This beer has been aging on large amounts of pure cacao nibs and freshly roasted espresso, and while half of this batch is serving a 10 month sentence on fresh bourbon barrels, some of it escaped just in time to cause Mocha Mayhem in the streets of Groningen. It’s here to satisfy your sweet tooth now, b ut make sure to go back to your favorite beer shop at the end of this yeat for the very limited St. Philips Barrel Club & Society BA version!

Prijs is inclusief statiegeld